Sweet & Tangy Salsa
Ingredients
8 cups tomatoes, chopped4 cups onion, peeled & chopped (3 medium onions)
4 cups peppers, chopped
6 jalapenos, diced
16 cloves garlic, minced
1 cup pickling vinegar
3 tbsp pickling salt
1 cup sugar
2 limes (juiced)
2 tsp cumin
Salsa ingredients
Directions
Boil for 15 minutes and pour into sterilized jars, then do a 15 minute water bath. Makes about 6 pints.
Salsa cooking
Bottled salsa
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